The main purpose of this blog is to vex Christina. She was going to blog and couldn't due to crappy internet. So I am seizing the moment to get even further ahead of her. Ha. I am such a nice person.
But after the music festival we went out to eat. We sat on the floor and made soup on our table. Basically. They put a pot on a burner, put some yellow liquid in it and let it boil. Then brought a whole heap of veggies to put in it. Things like lettuce, spinach, mushrooms, onions, pumpkin and tofu. So we cooked that first. After that got good and soggy we all ate it, with some fire sauce. Then the next thing was to cook more veggies but this time add frozen beef. I have never eaten beef, until tonight. Peer pressure I guess. The meat comes in a roll, frozen and red. You put a role into the boiling veggie water and it turns brown and gets wrinkly. Then you fish it out with chopsticks and eat it with the veggies and fire sauce. So we did that for a while. Then the next thing was noodles, in the leftover veggie and beef water. They were pretty good. Once we ate most of the noodles, leftover beef and veggie particles there was hardly any liquid left. Then it was time for a rice goulash. Rice with some onions and an egg, thrown into the pot, water added and then mixed till most of the water evaporated and you are left with rice and goo. And then you mix fire sauce with that and eat it. Yum.
Fire sauce = Chili sauce that sets my mouth on FIRE.
It was a pretty cool process. My friend Lucy, who is also a teacher, helped me through the steps. Explaining what to do and then getting me a fork when my chopstick skills started to fail. I am not very good with the chopsticks yet. She was also super sweet and kept the Kimchi far away from me. I do loathe Kimchi.
That's it for now I think
I hope you all have/had a wonderful Sabbath =)
Michelle
Wow, If any of that food is fattening you are going to gain weight, which won't hurt you at all.
ReplyDeleteSorry about your laryngitis (sp). Hope you are able to talk now again.
We love to hear about your daily experiences, so keep up the good work.
Love you.
XXXOOO
Reading this has made me feel very full. Such a lot of different colors and flavors.
ReplyDeleteThey say variety is the "spice of life".
Love you,
Mom
Duuuuude, I am a follower of you now! You can call me a disciple if you want it to sound even more sacreligious than blogpot already made it.
ReplyDeleteI like your blogs, you are good at blogging, and I am in eternal distress that you will not be around for our fantastic christmas this year. I am not sure we will know what to do with ourselves and will probably sit around discussing the weather.I guess it wont really be that fantastic after all... shh, dont tell Beau! He needs to think we are normal! (kinda late for that though...)
I am really excited that you are in Korea, but come back soon please!